Four Points by Sheraton Kuala Lumpur, City Centre celebrates its first Year of the Dragon with a great array of set menus, buffet spreads and a la carte selections to usher in the familial sense of community. Welcoming the noble and auspicious season, the hotel highlights flavourful feasts that will feature the uniqueness of its restaurants, Sichuan Kitchen and The Mesh.
CNY Reunion at Four Points by Sheraton Kuala Lumpur, City Centre |
SICHUAN KITCHEN
Experience a reunion feast that is truly Sichuan. With its vibrant and ageless interior that sets the tone for an easy-going yet stylish dining scene, Sichuan Kitchen introduces authentic flavours this Chinese New Year, curated with bold touches of its Sichuan native chef. Here are the CNY Menu that we tried.
CNY Menu at Sichuan Kitchen, Four Points by Sheraton Kuala Lumpur, City Centre |
Appetiser
Chicken in spicy sauce
Century eggs with chilli and tofu
Marinated black fungus with Sichuan spicy sour sauce
Braised trio beef in Sichuan chilli sauce, beef tongue, sliced beef, beef tripe
Soup
Sichuan chicken consommé with matsutake mushroom
Sauteed abalone with Sichuan pepper |
Sichuan style stewed seabass with preserved vegetables |
Sichuan style stir-fried lamb ribs |
Sauteed abalone with Sichuan pepper
Sichuan style stewed seabass with preserved vegetables
Slow-cooked sliced beef
Sichuan style stir-fried lamb ribs
Kung Pao chicken with cashew nuts
Sichuan style wok-fried cabbage
Seafood fried rice
Dessert
Seasonal fruit platter
Sichuan Kitchen, Four Points by Sheraton Kuala Lumpur, City Centre |
The restaurant boasts a variety of cosy seating with five private dining rooms ideal for intimate to grand gatherings. Whether it’s the cult-favourite ‘hot pot’ set from MYR 158 nett, or the traditional set from MYR 168 nett, shared moments are promised all the same during the festivities. Additionally, a la carte selections are available for Salmon Yee Sang from MYR 118 nett, and Poon Choi Treasure Pot at MYR 888 nett with two savoury styles to choose from.
Chinese New Year Dine-In Set
Availability: January 19 – February 24, 2024
Seating: 12:00 PM – 2:30 PM | 6:30 PM – 10:00 PM
THE MESH
Compelled to keep the homely concept of prosperous reunions, The Mesh presents an abundant spread of classic and contemporary flavours for the festivities. The joy of dining with loved ones is channeled through its fresh setting of communal spaces and two private areas, all while being surrounded by the element that brings people together—food. This Chinese New Year, a variety of mouthwatering selections with a locally-inspired take await food enthusiasts from MYR 168 nett. Imagine fresh Seafood Bucket, Chilli Crab, Roasted Five-Spiced Duck to name a few, ready to gear up the appetite for a reunion feast to remember.
For more information and updates about Four Points by Sheraton Kuala Lumpur, City Centre, please visit
Website: https://www.sichuankitchenkl.com/ / https://www.themeshkl.com/
Contact: +603 2706 9099 / fpklcc.dining@fourpoints.com
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