Grab A Boost of Blue! Blueberries are naturally sweet, tart, and nutritious - making them a beloved superfood. The highly versatile blueberries can be enjoyed as it is - a snack or incorporated into various recipes. Here’s my Oregon & Washington Blueberries Oatmeal Muffins Recipe inspired by Georgen.
Oregon & Washington Blueberries Oatmeal Muffins Recipe |
I love blueberries, not only they are delicious on its own
but also very versatile too. Don’t underestimate this Oregon & Washington
Blueberries, although they are small in size but full of antioxidants, Vitamin
C, fibre, and other nutrients that aid our bodies to stay healthy.
Oregon and Washington Blueberries |
Do you know that Oregon and Washington are the two top blueberry producing states in the U.S.? These two states offer the best quality fruits that garnered much popularity the world over. Research findings indicate blueberries contain antioxidants, high in potassium, Vitamin C and other nutrients that aid our bodies to stay healthy and may help prevent age-related diseases.
Oregon & Washington Blueberries Oatmeal Muffins Ingredients |
Oregon & Washington Blueberries Oatmeal Muffins Recipe
Ingredients
200g Rolled Oats
200g Oregon & Washington Blueberries
50g Honey
½ tsp Baking Soda
1 tsp Baking Powder
¼ tsp Salt
2pcs Eggs
1 Banana
1 tsp Vanilla Essence
80ml Olive Oil
Methods:
1. Place the rolled oats in a food processor and blend until
they form a fine flour, stopping and stirring occasionally.
2.Add baking soda, baking powder and salt to the oat flour
and then mix well.Mash the banana with a fork in a big mixing bowl.
3. Add the eggs to the mashed banana, followed by olive oil,
honey and vanilla essence. Stir until all the wet ingredients are well
combined.
4. Pour the wet mixture into the dry ingredient bowl, and
slowly stir until combined. Scoop the batter and distribute evenly into all the
muffin liners.
5. Place a few Oregon & Washington blueberries and
sprinkle some rolled oats on top to garnish. Bake in a preheated oven at 190°C
for 20 minutes.
6. Test the doneness with a toothpick, when it's fully
baked, there won't be any wet batter on it. Enjoy!
Oregon & Washington Blueberries Oatmeal Muffins Recipe |
Nutrition Information (1 serving)
Energy (Kcal) 323
Carbohydrate (g) 35.8
Protein (g) 6.1
Fat (g) 17.2
Fibre (g) 4.3
1. One cup (148g) of blueberries contributes 25% of your
daily value of vitamin C, 14.4 milligrams of vitamin C. Vitamin C is a water-soluble
vitamin that acts as an antioxidant stabilizing free radicals, thus helping to
prevent cellular damage. Vitamin C aids in collagen production; assists with
iron absorption; and helps heal wounds and keep your gums healthy. Vitamin C
may help support the body’s immune system.
2.One cup (148g) of blueberries contains 3.6g fibre,
equivalent to 14% of your daily fibre requirement. Dietary fibre has been shown
to provide numerous health benefits, including improving blood lipid levels,
regulating blood glucose, and increasing satiety (makes you feel full longer),
which may help with weight loss.
3. Blueberries are rich in antioxidants. Blueberries are
believed to have one of the highest antioxidant levels of all common fruits and
vegetables. Antioxidants protect your body from free radicals, which are
unstable molecules that can damage your cells and contribute to aging and
diseases.
4. One cup (148g) of blueberries contributes 36% of your
daily value of vitamin K, 28 micromilligrams of vitamin K. Low intakes of
vitamin K have been linked to a higher risk of bone fracture. However, adequate
vitamin K intake improves calcium absorption and may reduce calcium loss. Blueberries
are certified as a heart-healthy food by the American Heart Association and
contain natural compounds that help the brain stay strong.
Oregon & Washington Blueberries |
For more information about Oregon & Washington Blueberries, please visit
Website:
https://www.oregonblueberry.com/
https://wablueberries.com/wa-blueberry-commission/
Wahh nampak sedap. Bolehlah sis cuba buat nanti, time skrg mmg banyak masa nak membaking
ReplyDeleteBlueberry ni tinggi antioksidan kan...Macam2 boleh masak ni...muffin, kek, agar-agar. Kena kreatif je kan?.
ReplyDeleteYes, blueberry contains loads of health benefits and having them in various ways will encourage people to keep on enjoying the berries.
ReplyDeleteI think I will try that blueberry muffin recipe BUT I'll skip the oats! I hate oats 😊
ReplyDeleteMight replaced it with some chocolate I think
I'll try the recipe when I'm free nanti 🥰
Thanks!!
I should make this nice and healthy muffin for my kids soon. I always love blueberry muffin but this one have oata in it. Looks delicious!
ReplyDeleteBlueberry dia segar-segar nampak. Saiz pun besar. Anak-anak suka blueberry so boleh grab ni
ReplyDeleteThank you for the resipi Kelly. Nampak sedap sangat ni. Boleh lah try buat sebab resipi pon simple.
ReplyDeletelove US Blueberries a lot. so big and yummy with many benefits eating them. time to buy moew
ReplyDeleteSedapnya blueberry muffin camni. Ruby kalau blueberry selalu buat campur dengan kek atau yogurt atau makan sekali dengan oat. Sedappp.
ReplyDeletesedap dah nampak fresh.. nanti boleh cuba.. suka hidangan macam ni..yg ada blueberry
ReplyDeleteBest nya tonton video masak muffins Kelly. Nampak so simple, so sedap! Nak kena cari berries macam Kelly besok ni
ReplyDeleteMau bikin for my kids
wow! sedapnya nampak! nak buat pun nampak easy je kan? i nak try buatlah nanti guna your recipe on weekend nanti
ReplyDeleteWow! It sure looked scrumptiously delicious... I love to eat blueberries with dessert... This will become one of my must try recipe... Memang kena cuba... Hehehehe...
ReplyDelete