NOUR’S Chickin Food Challenge

Challenge Accepted! I did the blindfold eating challenge to guess the names of the different food during NOUR’S Chickin Crispy Chicken Skin Snack Soft Launch at Lepaking, Jalan Gombak on 15^th August. It was a fun and exciting evening, as there were 4 different food challenges happening all-together.

Well, for those who love snacking, now you can enjoy NOUR’S Chickin crispy chicken skin by NOURS VENTURE SDN BHD, which has been in the market since mid-July. Its crispy, addictive, and comes with moderate spiciness and flavour for the whole family to enjoy.

with Nur Hamira and Syafiq Naser at NOUR’S Chickin Food Challenge

NOUR’S Chickin Food Challenge at Lepaking Jalan Gombak

NOUR’S Chickin Food Challenge Winners won RM200 each

Besides eating it as snack, NOUR’S Chickein is great to compliments our dishes such as nasi lemak, fried rice, salad, soto, and many more. It enhanced the flavour and texture of the dish.

NOUR's Chicken Soft Launch by Mr Faiz Hilmy and Mrs Syaira Sadle at Lepaking

Founded by Mr Faiz Hilmy with his friend Mrs Syaira Sadle. Nour’s Chickin has gone through various stages of screening to ensure their snacks, packaging, and labeling to meet the standards.

The idea of producing this chicken skin snack started when the founders were among the those affected by job loss during Movement Control Order (PKP) following the Covid-19 pandemic. With a mission to help more people to start a business and generate additional income as well as producing more zakat contributors among the citizens Nour's sales.

NOUR’S Chickin Crispy Chicken Skin Snack

Faiz Hilmy explained that the selection of this chicken skin snack is due to the many people who likes to eat crispy fried chicken skin. According to Faiz "Chickin chicken skin snacks have their own quality and standard. It is processed with carefully so that the snacks produced do not directly mix with the chicken fat”.

"We ensure that only quality chicken skin is used as our snack," he said. He added, although there are still people who are a bit paranoid with chicken skin however, he explained that chicken skin is not wrong to eat and it is supported by a statement from a health expert from Harvard University who said that chicken skin contains more omega-6 fatty acids than omega-3 and it does not consist of trans fat and it is good for the heart.

Co-founder, Puan Syaira Sadle said, in terms of marketing, NOUR’S open their business opportunities to their agents with affordable capital starting from RM85 only, so that everyone can join them and generate income with Chickin.

For those interested to me Nour’s Chickin agent just click and fill in the details here https://nours.onpay.my/order/form/new_agent_noursvengers

NOUR's Chicken One Year Salary Contest - Buy & Win!

Nour’s also celebrates Chickin snack launch by inviting more everyone to join their One Year Salary Contest - Buy & Win! This contest is open to everyone, just buy Chickin and scan the QR code on the bottle label. Closing date for entries is September 20, 2020. So, don’t miss it ya.