Hey! Mid-Autumn is just round the corner, have you plan where to celebrate, or have your reunion feast? Have you get ready moncakes for your family, friends, colleagues, business associates and clients? Well you might want to check out the latest 2018 mooncake flavours, prices, packaging, promotions and menu. Here is TAI THONG's 2018 New Moncake Flavours and Mid-Autumn Set Menu.
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| TAI THONG New Mooncake Flavours & Mid-Autumn Set Menu 2018 |
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| Snow Skin Chendol Coconut, RM19.50 and RM11.00 for mini per piece |
Snow Skin Chendol
Coconut, RM19.50 and RM11.00 for mini per piece
I am sure many would love this flavour, a fragrant Cendol and savoury fine coconut paste gives you a different experience in every bite.
Yuzu Black Tea @ RM19.50
Yuzu Black Tea Baked Skin Mooncake, offers a citrus zest amidst the bitter sweet black tea flavour for absolute balance.
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| Yuzu Black Tea @ RM19.50 |
Yuzu Black Tea @ RM19.50
Yuzu Black Tea Baked Skin Mooncake, offers a citrus zest amidst the bitter sweet black tea flavour for absolute balance.
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| Snow Skin Musang King @RM98 (4 pieces x 70g) |
Snow Skin Musang
King @RM98 (4 pieces x 70g)
This is one perfect for durian lovers! Snow Skin Musang King is one of TAI THONG best sellers and premium limited edition mooncake filled with pure Musang King durian flesh that melts in your mouth.
This is one perfect for durian lovers! Snow Skin Musang King is one of TAI THONG best sellers and premium limited edition mooncake filled with pure Musang King durian flesh that melts in your mouth.
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| TAI THONG Premium Box @ RM168 |
TAI THONG Premium Box @ RM168
This year special is TAI THONG Premium Box that comes with 4 flavours of mooncakes such as Golden Phoenix, Emerald Custard, Crystal White Lotus Double Yolk and Aged Citrus Red Bean. The Premium box has many functions and features too, it's a bluetooth speakers, jewellery storage and also a tissue box.
Golden Phoenix: a medley crunchy nuts and chicken bits, coupled with the citrus tang of dried fruits give the sensational texture and delicious taste.
Emerald Custard: a mixture of fragrant cendol paste and creamy custard, it's Malaysian's all-time favourite flavour.
Crystal White Lotus Double Yolk: savour the extravagance of double golden egg yolks, encased with fragrant silky lotus paste.
Aged Citrus Red Bean: the smooth and delicious red bean paste highlighted by the zesty aged tangerine peel gives a very delectable taste.
This year special is TAI THONG Premium Box that comes with 4 flavours of mooncakes such as Golden Phoenix, Emerald Custard, Crystal White Lotus Double Yolk and Aged Citrus Red Bean. The Premium box has many functions and features too, it's a bluetooth speakers, jewellery storage and also a tissue box.
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| Top: Golden Phoenix & Emerald Custard Bottom: Crystal White Lotus Double Yolk & Aged Citrus Red Bean |
Golden Phoenix: a medley crunchy nuts and chicken bits, coupled with the citrus tang of dried fruits give the sensational texture and delicious taste.
Emerald Custard: a mixture of fragrant cendol paste and creamy custard, it's Malaysian's all-time favourite flavour.
Crystal White Lotus Double Yolk: savour the extravagance of double golden egg yolks, encased with fragrant silky lotus paste.
Aged Citrus Red Bean: the smooth and delicious red bean paste highlighted by the zesty aged tangerine peel gives a very delectable taste.
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| TAI THONG 2018 New Mooncake Flavours |
TAI THONG mooncake
is no added artificial colouring and flavouring, it’s Certified HALAL by JAKIM
and certified HACCP. Kindly take note that all TAI THONG mooncake now available
at TAI THONG restaurants, AEON, Tesco, Bens, Aeon Big, Sunshine Wholesale, and
also online such as Lazada, Shopee, and 11Street.
TAI THONG Mid-Autumn Set Menu 2018
TAI THONG Mid-Autumn Set Menu 2018
Besides mooncakes, we also had a scrumptious savouring of TAI THONG's Mid-Autumn Set Menu
for 2018. Lets eat!
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| Hot Plate Barbecue Seafood |
Hot Plate Barbecue
Seafood
This Hot Plate
Barbecue Seafood is the main attraction for TAI THONG’s set menu this year. It
comes with fresh seafood such as giant grouper, mud crab, sea prawns, scallops,
fresh huai shan, fresh beancurd stick, fresh pine mushroom, fresh abalone cap
mushroom, and coriander. As for the soup base, there are 3 types of choices
such as spicy chilli, assam and milky and shantou salted vegetables. We had the
shantou salted vegetables soup base.
I love this soup
base as it is so appetizing and hearty with lots of fresh seafood and ingredients all in one. The portion
is quite generous for 6 person, because it’s so delicious we finished
it all.
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| Charcoal Roast Suckling Piglet |
Charcoal Roast
Suckling Piglet
This Charcoal Roast
Suckling Piglet is super crispy, fragrant and addictive. I had a few pieces and
don’t mind to have more. The skin is crispy, the fat is thin and when you bite
it’s aromatic and flavourful.
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| Braised Abalone with Stuffed Fish Maw and Dried Scallop |
Braised Abalone
with Stuffed Fish Maw and Dried Scallop
Savoury and stuffed with lots of ingredients, it taste so good and goes well with the rice.
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| Fried Rice served with Black Truffle and Fish Roe |
Fried Rice served
with Black Truffle and Fish Roe
Anything with black
truffle will gives an aromatic kick to the dish. Usually when it comes to
Chinese set menu, rice is the most unpopular dish. However, this fried rice is
surprisingly delicious, fragrant and and has many ingredients in it. I like fish roe added into the fried rice, it make it more tasty and also colorful.
Charcoal Bun with Durian and Salted Egg Yolk
Soft and fluffy steamy charcoal bun with mixture of durian and salted egg yolk. It just explode with satisfaction.
Double-boiled Snow Pear with Golden Fungus and Red Dates
A soothing dessert after a hearty meal, that's what we need.
Overall, TAI THONG Mid Autumn Set Menu is really valued for money. Not only the dishes are delicious with fresh and quality ingredients, the portion is generous, the ambient and services are great plus ech set comes with complimentary mooncakes. This is really worth it! Perfect for family, friend and colleagues Mid-Autumn Reunion Feast.
This year TAI THONG has prepared 2 set menu, for Set A is RM398++ and Set B RM598++ each set is for 6 pax that comes with complimentary mooncakes for each set menu. Promotion starts from 1st August till 30th September, 2018. Call 1-800-88-2338 for reservation
TAI THONG restaurants location:
https://www.taithong.com.my/restaurants-introduction
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| Charcoal Bun with Durian and Salted Egg Yolk |
Charcoal Bun with Durian and Salted Egg Yolk
Soft and fluffy steamy charcoal bun with mixture of durian and salted egg yolk. It just explode with satisfaction.
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| Double-boiled Snow Pear with Golden Fungus and Red Dates |
Double-boiled Snow Pear with Golden Fungus and Red Dates
A soothing dessert after a hearty meal, that's what we need.
Overall, TAI THONG Mid Autumn Set Menu is really valued for money. Not only the dishes are delicious with fresh and quality ingredients, the portion is generous, the ambient and services are great plus ech set comes with complimentary mooncakes. This is really worth it! Perfect for family, friend and colleagues Mid-Autumn Reunion Feast.
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| TAI THONG 2018 Mid Autumn Set Menu ~ Set A RM398++ and Set B RM598++ each set is for 6 pax with complimentary mooncakes for each set |
TAI THONG restaurants location:
https://www.taithong.com.my/restaurants-introduction
For more information, menu and updates about TAI THONG 2018 New Mooncake Flavours & Mid-Autumn Set Menu, please visit
Tai Thong Facebook: https://m.facebook.com/TaiThong/
Tai Thong Facebook: https://m.facebook.com/TaiThong/
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