EATALIA Wood Fire Pizza @ Desa Sri Hartamas, KL
Thinking
of what to eat at Desa Sri Hartamas, Kuala Lumpur? Recently I went to
EATALIA a cozy Italian Restaurant that serves one of the best wood fire pizza. The cozy restaurant is located
at one of the shoplots in the heart of Desa Sri Hartamas.
EATALIA Wood Fire Pizza @ Desa Sri Hartamas, KL |
EATALIA,
previously known as Pizza Brava Restaurant, is established since 2003, with 7
years experiences in serving authentic Italian food and they are specialized in
wood fire pizza. Not only pizza, you can also savour other Italian Cuisine
here.
Cozy dining environment at EATALIA @ Desa Sri Hartamas, KL |
Mamamia! Let’s start with their Thin Crust Pizza, the crust is so thin and crispy that it’s handmade just enough to hold the pizza toppings. Definitely worth to try their wood fire baked pizza and they have many types of pizza that will suits your tastebud.
Verdure Pizza, @ RM 21 |
Verdure Pizza,
@ RM 21
It’s a vegetarian
pizza served with tomatoes, mozzarella cheese and seasonal vegetables. Simply
delicious and eat without guilt.
Bresaola Pizza @ RM 28 |
Bresaola
Pizza @ RM 28
This is
one of the must try! The Bresaola Pizza its light and aromatic served together
with the tomatoes, mozzarella cheese, bresaola, rocket and toasted with truffle
oil. The aroma wins all and thanks to the generous amount of rocket, which is
my favourite green.
Funghi Fritti @ RM 16 |
Funghi
Fritti @ RM 16
This mushroom
fritters are so addictive, crispy, fragrant and flavorful. Its deep fried
button mushroom served with tartar sauce. I think it goes well with beer and
wine as well.
Stinco D’Agnello Lamb Shank @ RM 36 |
Stinco
D’Agnello Lamb Shank @ RM 36
I am a lamb
lover so this one of the dish that I must try. You know this is not any
ordinary lamb shank, its actually braised in their wood fired oven and served
with rosemary sauce and mashed potato. It’s delicious, the marination is perfect
blended, meat is juicy and tender plus there is no gammy taste.
Branzino Al Salsa Verde Fish @ RM 35 |
Branzino
Al Salsa Verde Fish @ RM 35
This is
for the fish lover, Branzino Al Salsa Verde is pan-fried fillet of sea bass with
pickles and capers sauce, served with mashed potatoes, baby spinach and almond.
The fish skin crispy and the meat is still juicy. I like the baby spinach too,
yumms.
Spaghetti Al Pesto @ RM 22 |
Spaghetti
Al Pesto @ RM 22
I prefer
pesto base over the cream base spaghetti because it’s lighter. Spaghetti Al
Pesto I perfect combination with basil pesto sauce topped with pine nuts. You
can top up another RM 8 for tiger prawn. Love the smooth spaghetti and rich
texture of the pesto plus the fragrant prawns.
Spaghetti Cabonara Di Mare @ RM 33 |
Spaghetti
Cabonara Di Mare @ RM 33
If you
like carbonara then Spaghetti Cabonara Di Mare will stir your tastebud. It’s perfectly
cooked al-dente and served with fresh mixed seafood, cream sauce and parmegamo.
Tiramisu @ RM 16 |
Tiramisu
@ RM 16
Please
drop by for their Tiramisu! It a must try and every bite is heaven and perfect.
EATALIA tiramisu ladyfingers cookies is being dipped coffee and layered with
whipped mixture of egg yolks and mascarpone, flavor with liquor. Omg… you have
to try it to know what I mean.
EATALIA @ Desa Sri Hartamas, KL |
EATALIA @ Desa Sri Hartamas Address and Contact:
18,
Jalan 25/70a, Desa Sri Hartamas
50480
Kuala Lumpur, Malaysia
Tel:
603-6201 6608
Operating
Hour: Mon – Sun 11am – 11pm
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