Just Seafood @ Sunway Giza

Beware this is going to be massive massive seafood galore! Alright before I start, are you a seafood lover? I am! I love seafood especially crabs. We were at the Just Seafood at Sunway Giza to savour the fresh seafood such as crabs, prawns, oysters, mussles, squids, lala and others served on-table style. That evening we tried the the Louisiana Cajun, Butter Milk and Creamy Peanut flavours. Which one is your favourite?

Just Seafood @ Sunway Giza

Our seafood galore starts with the fresh huge live oysters and then continue with the other seafood. Tonight is all about seafood! Just Seafood’s signature sauces are inspired by flavours from the USA, Vietnam and Malaysia. 

Live USA Oysters, RM18 per piece

Live USA Oysters, RM18 per piece

This is wickedly large and juice. Mind you 1 is not enough. Look these huge, fresh and juicy live oysters. The oysters are airflown all the way from Seattle Washington’s famous Shellfish Taylor Farms. Is all freshly shucked and served. I don’t mind to have more. If you buy 4 pcs you get 1 free, buy 7 get 2 free and buy 12 get 4 free.

Louisian Cajun Style Seafood

Louisian Cajun Style Seafood

This is my favourite flavour among the 3 flavours served and it’s their best seller. Well, the Louisiana Cajun style seafood was made popular by the Vietnamese in Louisiana. And the chef at Just Seafood is a Vietnamese so Terence and his chef perfected their version of the Louisiana Cajun sauce, which has just the right amount of thickness.

The sauce is slightly spicy and sourish, they cooked with lime, spices and many other ingredients. It’s very appetizing and so syoik. You can also choose toast bread or rice to go with the seafood. They restaurant provides plastic gloves or you can use your hand too.

Butter Milk Style Seafood

Butter Milk Style Seafood

Their Butter Milk sauce is also quite well received, it’s like cabonara best to eat it with pasta. This flavour is a bit filling because it’s creamy. A whole box of full cream milk is whisked into its special blend.

Creamy Peanut Style Seafood

Creamy Peanut Style Seafood

The moment Terrance poured the Creamy Peanut Style Seafood out, the aromatic peanut and spices kicked in. It has a hint of spices, turmeric, curry leaves and the aromatic peanut sauce. You can expect the aromatic nutty taste while savouring the soft creamy notes with just the right hint of spiciness. It is in between satay and curry sauce, can you imagine that?

Lemongrass Pandan, RM9

For Louisian Cajun Style Seafood

1 to 2 pax RM109++

3 to 4 pax RM199++

5 to 7 pax RM399++

For Butter Milk Style Seafood & Creamy Peanut Style and

1 to 2 pax RM99++

3 to 4 pax RM189++

5 to 7 pax RM369++

Overall I really enjoy the dinner at Just Seafood and yes I am going back again for more Live USA Oysters and Lousiana Cajun Style Seafood. The seafood is fresh and portion is satisfying with crabs, prawns, lala, mussels, squids, corns, potatoes, carrots and etc. Hopefully the restaurant will provide bib to the customers. By the way, if you go makan there please jio me.

Terrence Ham, the founder of Just Seafood

Well, Just Seafood is completely pork free and has an open kitchen concept so the cooking process is transparent and good hygiene is priority.  The two storey outlet offers various seating options indoors and alfresco.

Pork Free

Just Seafood

A-9-G, Sunway Giza, No.2 Jalan PJU5/14 PJU5,

47810 Petaling Jaya, Malaysia. 

For more information about Just Seafood @ Sunway Giza, please visit Just Seafood Facebook Page for reservations please email info@justseafood.com.my or call 012-229 0855