Hey! the new The Counter Custom Built Burgers is now opens in
Malaysia at Pavilion Kuala Lumpur all the way from Los Angeles, California. Get creative and Build-Your-Own-Burger. In addition
to offering a burger for every lifestyle with over a million possible
combinations, The Counter® also serves a wide selection of bold signature
burgers and burger bowls, flavorful side dishes and milkshakes.
The Counter® features “burgers with a conscience” using naturally
raised, hormone and antibiotic-free beef, all-natural chicken and turkey, ahi
tuna, and a house-made vegan/veggie burger for their burger and salad style
burger bowls. The restaurant occupies 3,335 square feet and seats a total of 160 guests.
At The Counter®, we get to customize our own burger by selecting
from the following options using a checklist-style menu:
Step 1: Choose a Burger: Pick a protein.
Step 2: Choose a Cheese: Choose from a variety of imported and domestic
cheeses including Danish blue cheese, Greek feta, horseradish cheddar, jalapeno
jack, gruyère and soft ripened brie.
Step 3: Choose a Sauce: Top it off with one of our unique sauces
including Korean BBQ, spicy sour cream, sweet sriracha, basil pesto, chipotle
aioli, peanut sauce, tzatziki or sun-dried tomato vinaigrette
Step 4: Choose a Topping: Select from several toppings including crushed
peanuts, sautéed mushrooms, sliced avocado, , homemade chili, carrot strings,
dill pickle chips, dried cranberries, grilled pineapple, roasted corn &
black bean salsa, beef bacon, fried egg, avocado and spicy pepperoncini.
Step 5: Choose a Bun: Put it all between a choice of artisan-baked buns
like brioche style, ciabatta, pretzel bunand English muffin – or in a bowl over
a bed of organic mixed greens or lettuce blend.
Step 6: Choose a Side: Don’t
forget to add shoestring fries, crispy onion strings, quinoa salad, housemade
chili or grilled vegetable skewers too.
The Counter Custom Built Burgers Location:-
Dining Loft on
Level 7 at Pavilion Kuala Lumpur,
168 Jalan Bukit Bintang, 55100.
wow, nice sharing, hehe
ReplyDelete