New
Ramen in Town! Recently I went to the newest mall in Petaling Jaya, Jaya
Shopping Centre to try the some ramen at Bari-Uma Ramen Malaysia. Bari means
Super and Uma means Tasty in Japanese. This is a Non-Halal restaurant. Bari-Uma
Ramen has been successfully developed in Japan since 1992 with currently over
40 Bari-Uma Ramen restaurants in Japan and it’s now available in Malaysia.
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| Bari-Uma Ramen Malaysia |
I was
there with a friend so just two of us we were not able to try all the ramen but
I did ordered the two most popular ones such as Bari-Uma Signature Ramen and
Nori-Uma Ramen; and some side dishes.
 |
| Fresh Homemade Ramen Noodles |
All the ramen noodles at Bari-Uma are
freshly made in house. They have a special noodle machine in the open kitchen that
I can see as I walked into the restaurant that the machine is working non-stop.
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| The essence of the ramen is the rich tonkatsu soup base |
The essence
of the ramen is the super rich tonkatsu shoyu ramen with high quality soy sauce
for the base of the soup. The ingredients of the pork soup are potherb, chicken
foot, pork bone and other ingredients are put together and boil for more than
10 hours to produce creamy ramen soup.
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| Bari-Uma Ramen RM26 |
Bari-Uma
Ramen RM26 is pork shoyu soup with thick cut flamed chashu. The noodle is quite
springy and the soup is thick and creamy. It’s slightly oily to me and the soup
is bit salty. The chashu is quite thick and big pieces, it’s succulent and
moist (moderately fat). For those who like the strong taste the whole
combination of this ramen is very flavourful.
 |
| Nori-Uma Ramen RM27 |
Nori-Uma
Ramen RM27, same it’s the pork shoyu soup with thick cut flamed chashu with
added dry seaweed. I find that the Nori-Uma taste better because the pork soup
is not that strong compared to the Bari-Uma. The seaweed balanced it. Other
than these, they have Ajitama-Uma Ramen and also Kara-Uma Ramen. Maybe the next
visit I shall try the Kara-Uma Ramen, spicy is still my choice.
 |
| Chicken Gyoza RM11 for 5 pieces |
As for
side dishes, we tried the Chicken Gyoza, it’s pan fried Japanese Dumpling RM11
for 5 pieces and RM20 for 10pieces. We ordered the 5 pieces and I like the
chilli dip.
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| Arburi Chashu RM18.80 |
We also ordered the chef recommendation Arburi Chashu RM18.80 and
the Yakitori-Combo with tare sauce RM13.90 for 5 sticks. The ramen portion is
quite big for me as well as the side dishes.
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| Yakitori-Combo with tare sauce RM13.90 for 5 sticks |
Overall,
I quite like the fresh noodles and soup base. The restaurant environment is
very spacious and neat with some zen touches. The services is acceptable as the
staff are still new when I visited the outlet, perhaps by now they are ready to
served better and faster. Well, Bari-Uma Ramen Malaysia Grand Opening is coming
soon.
Non-Halal
Bari-Uma Ramen
Jaya
Shopping Centre, L3-11, Level 3, Jalan Semangat,
46100
Petaling Jaya, Selangor, Malaysia
Contact:
+603-7932-2958
Operating
Hour: Monday-Sunday 10am-10pm
For
more information and update please visit about Bari-Uma Ramen Malaysia
Facebook:
https://www.facebook.com/bariuma.my
Website
http://www.bariuma.my
waa...so sumptuous...my favourite Ramen!
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